We found this place randomly, but I’m so happy we did. The food is a bit pricey, but it was absolutely worth it, and then some.
The presentation was gorgeous, everything was so very flavorful and filling, and the settings around us was just the cherry on top.
The menu isn’t fully vegan, but they had a vegan appetizer, a vegan entrée and a vegan dessert… and we just had to try them all. Pictured here are the vegan ricotta (almond-based) with broccolini and a pistachio sauce; the beet hummus with crispy butter beans, beets and swiss chard with a chimichuri sauce; chocolate cream with coconut ice cream and passion fruit gel, served with a sesame wafer.
Need I say more?
Check out their website for more info: https://www.lepetithibou.fr